Among the grappas produced by Berta, theThree Only Threeit is certainly the best known. Obtained from the distillation of pomace onlyNebbiolo , rigorously selected and coming from the typical areas of thePiedmont , Tre Soli Tre is a grappaReservewhich ages for eight yearsoak woodof various types. The characteristic of aged grappa is that of taking ondifferent aromasdepending on the type of wood used; this happens because wood is a living material, which breathes and which yields, due to the oxidation created by the contact of the liquid with oxygen, colour, acidity and, above all, aromas. So many aromas! From the sweetest to the spiciest,intense , profound and which will make the spirit that welcomes them unique.
Bright amber in colour, it offers persuasive sensations of morello cherry in alcohol and apricot jam, vanilla, caramel, white pepper, cocoa and medicinal herbs. Soft, full and caressing on the palate, coherent and with a long woody persistence.
Let's combine it with a piece of dark chocolate with hazelnuts, it will enhance it!