Here is the fruit of an ancient recipe revisited in a modern key! Pellerossa is a rum-based liqueur combined with precious Trentino beekeeping honey. The result is a perfect balance between silky aromas and spicy notes, intertwined with enveloping fragrances and a full, sweet taste.
It enhances the after-meal experience, delicious as an aperitif, but also an excellent base for original and lively cocktails. A liqueur of unmistakable personality, free and wild, ancient and young at the same time. Pellerossa should be enjoyed with ice in a medium-sized glass, to better appreciate its intense flavour.
